Texas Toast stuffed with a sweet cream cheese filling makes this Stuffed French Toast perfect for breakfast or brunch. This is a twist on yout tradiotional French Toast.
Stuffed French Toast Recipe
I started a tradition years ago to host a Christmas brunch instead of a Christmas dinner and serve these amazing things. With Thanksgiving and Christmas so close together, I wanted to do something different and this recipe has become a hit with everyone in my family. We look forard to it every year. But trust me it’s not just for the holidays.
How To Make Stuffed French Toast
- Start by making the sweet cream cheese filling. Beat together the softten cream cheese, powdered sugar, and vanilla usuing a hand mixture until it’s a spreadable consistency.
- Spread a thick layer of the sweetened cream cheese mixture on one side of a slice of Texas Toast. Top with another slice of toast to form a sandwich.
- In another bowl, whisk together egg, evaporated milk, and cinnamon together.
- Melt butter on a griddle or skillet over medium heat.
- Dip both sides of the sandwich in the egg mixture.
- Place the stuffed French Toast sandwich on a buttered griddle or skillet and cook each side until golden brown.
Texas Toast
Texas Toast is a thick toast that you need for this recipe. You can find it at any grocery store.
Griddle
I do recommend using an electric griddle so you can make more than one at a time. This is a time saver.
Top with Fruit
You can use any friut but we use frozen strawberries to go ontop of the stuffed French Toast. The reason being is the frozen strawberries have a juice that acts as a syruo. It is delicious! You can also use fresh strawberries and add your own syrup.
Toppings Ideas For Stuffed French Toast
- Fresh Strawberries
- Frozen Strawberries – This is what we use becuse the juice from the strawberries can act like a syrup.
- Strawberry Syrup – Most grocery store have this.
- Maple Syrup
- Whipped Cream
- Blueberries
For more brunch recipes, try these:
Biscuits and Gravy Casserole
Christmas Charcuterie Board
Fruit and Yogurt Parfait Shooters
Sunset Mimosa
Cream Cheese Stuffed French Toast
Ingredients
- 1 loaf of Texas Toast 12 slices
- 1 package of Cream Cheese softened
- 1 Tablespoon Vanilla Extract
- 1 egg
- 1/2 can of Evaporated Milk
- 1/3 cup of Granulated Sugar
- 1 Tablespoon Cinnamon
- 1/2 cup of Powdered Sugar
Instructions
- Beat together cream cheese, powdered sugar, 1/3 cup white sugar, vanilla until a you have a spreading consistency.
- Spread a thick layer of cream cheese filling on one side of Texas Toast.
- In a small bowl mix egg, evaporated milk, and cinnamon together.
- Form a sandwich with cream cheese filling in the middle.
- Melt butter on a griddle or skillet over medium heat.
- Dip both sides of Texas Toast in egg mixture.
- Cook each side until golden brown.
- Top with strawberries, syrup and whipped cream.
- Enjoy!
Karen Hammond
These are amazing!!
Amy Tinnin
Thank you! I think so too! 🙂